Deer Rub?

       

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Thread: Deer Rub?

  1. #1
    Join Date
    Oct 2002
    Location
    Bluffton, SC
    Posts
    4,131

    Deer Rub?

    Anyone got any good recipes for rub that works well with deer?

    Going to grill some backstaps tommorow

  2. #2
    slice up then marinate in italian dressing with alegro game tame<--(optional) overnight. Wrap each piece in bacon and and stick a toothpick through it and put it on the grill. One of my favorite ways to fix backstraps for sure.

  3. #3
    Join Date
    May 2009
    Location
    Central MN
    Posts
    983
    I love sweet rubs. I like randomly dumping spices together and seeing what works and what doesnt; problem is I never remeber from time to time what I used.



    I usually start with 75% brown sugar then I start pouring salts peppers together and mixing all of it up. I have heard USED coffee grounds is phenomial rub.


  4. #4
    Quote Originally Posted by BradMc26 View Post
    Anyone got any good recipes for rub that works well with deer?

    Going to grill some backstaps tommorow
    Hey Brad, I don't get a chance to get on AT nearly as much as I used to, so sorry for digging up an older post, but I thought I'd let you know that Oakridge BBQ carries a number of world-class wild game rubs. I used to sell them here on AT... http://www.archerytalk.com/vb/showthread.php?t=1334179

  5. #5
    Join Date
    Apr 2007
    Location
    pennsyltucky
    Posts
    3,408
    I start with a 25% Brown sugar, 25% kosher salt, 25% garlic powder, 25% onion powder.
    To that I add equal parts chili powder, paprika, fresh ground black pepper, fresh chopped thyme and rosemary(stems removed, leaves very small dice) and a few drops of liquid hickory smoke
    Then I add just enough Worcestershire sauce and soy sauce to make a paste or thinner like a glaze if you want.
    I do not harvest, I kill tasty animals and I eat them on a regular basis.
    Hey vegetarians, My food poops on your food!

  6. #6
    Join Date
    Jul 2009
    Location
    Paxton Illinois
    Posts
    2,678
    Quote Originally Posted by bowhuntr311 View Post
    I love sweet rubs. I like randomly dumping spices together and seeing what works and what doesnt; problem is I never remeber from time to time what I used.
    I do the same darn thing.
    I like to use garlic, fresh ground pepper, sea salt, chili powder and some applewood smoke seasoning.
    Or I will use a garlic and herb injectable marinade and let set for at least 2 hours.

    set from my electronic carrier pigeon
    If there is a way to shoot myself in the foot, I would most likely miss anyway.
    Illinois Bowhunters Society member

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