In lets say 60 degree weather. How long do you think it takes before the meat will start to spoil on an elk or deer.
Couple places i hunt takes an hour or so to get out. I cannot use an ATV so i have to drag or use a cart. It's probably 3/4 of a mile in with no trails.
I also read about out West people packing the meat out and it seems if you were miles out and the weather wasnt cool it would ruin.How is it done? Especially if it takes more than one trip.